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*报告题目: Improving wheat grain yield and quality by manipulation of sink-located amino acid transporters
报告副题目:
*报 告 人: Yongfang Wan
报告人职称:
 头   衔1:
 头   衔2:
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 职   务2:
*报告时间: 10月12日(星期四)上午9:30-11:30
*报告地点: 成都校区第一教学楼1-309会议室
 主办单位: 小麦研究所
 摘    要: 报告人简介: Research summary 1. Nitrogen transport pathways in wheat grain. 2. The effects of nitrogen on wheat baking quality and storage proteins. 3. Mechanism of Pre-maturity alpha-amylase (PMA) induction in bread wheat. 4. Transcriptome profiling of candidate genes associated to bread wheat quality. 5. Diversity of high molecular weight glutenin subunits in wheat and its relative species. 6. Cell wall components . in tension wood—willow.